Best Cheese Graters in 2022

Last update: November 26, 2022

Are rotary cheese graters worth it?

Do cheese graters get dull?

Yes, cheese graters can become dull over time. This is because the blades are constantly being exposed to hard cheese, which can wear them down. If you notice that your cheese grater is starting to get dull, you can try sharpening the blades with a honing stone or a sharpening steel.

Does the magic bullet grate cheese?

The magic bullet is a kitchen appliance that many people use for various tasks, including making smoothies, milkshakes, and baby food. Some people also use it to grate cheese. While the magic bullet can technically grate cheese, it is not the best appliance for this task. A food processor or cheese grater will produce better results.

How do I choose a grater?

If you're looking for a grater, you'll want to consider a few factors. First, decide what you'll be using it for. If you need to grate cheese or vegetables, you'll want a different grater than if you're looking to zest citrus fruits. Second, think about the size and shape of the grater. A handheld grater will be smaller and more convenient than a larger one that needs to be placed on a counter or cutting board. Third, consider the blades. Some graters have multiple blades that can be used for different purposes, while others have


K BASIX Cheese Grater & Shredder - Stainless Steel - 4 Sided Box Grater - Large Grating Surface with Razor Sharp Blades - Perfect to Slice, Grate, Shred & Zest Fruits, Vegetables, Cheeses & More! Review:


I squandered far too much time browsing Amazon in search of the ideal cheese grater. I know that's extremely depressing. I made the choice to use this KitchenBasix product, and I'm glad I did. I relied on reviews to buy the greatest product for the money, and this did not disappoint.Its small weight is one of the things I really admire about it. That usually gives me pause because lightweight metal kitchenware frequently has poor construction. Not with that grater. It's still going strong after three months. It is much simpler to work with because of its small weight. And. They have SHARP Holes. In order to grate the cheese, I don't need to use any force, which saves me time and energy (literally).This device outperforms some of those other "brands" you find expensive in the grocery aisle, with gobs of unnecessary plastic and rubber, in every regard (price, performance, ease of use, and durability). And lastly, cleanup is simple.



Citrus Lemon Zester & Cheese Grater for Parmesan Cheese, Lemon, Ginger, Garlic, Chocolate, Fruits,Nutmeg,Vegetables with Cleaning Brush-Sharp Stainless Steel Blade and Protect Cover - Dishwasher Safe Review:


I haven't used this on as many things as I intend to because I've only had it for a short while. But it produces extremely fluffy cheese by grating it so thinly. It goes well with both chocolate and lemon. I rinse it with hot water after using it. It is really simple to clean. Everything is hand washed because I don't have a dishwasher. It's much simpler to use and clean this one.



Microplane 45000 Gourmet Series Coarse Cheese Grater, 18/8, Silver Review:


I could have changed my previous grater/zester, which was narrower and of a lesser quality, a long time ago, but I didn't know how terrible it was until I bought this one! Because of its vast surface area, it can accomplish more in a single pass than the previous one could in three or four. I like the plastic cover since it's easy to clean.



KitchenAid KN300OSAQA Gourmet Box Grater, One Size, Aqua Sky Review:


When I was grating cheese, why, oh why, did my arm hurt all the time? I at last discovered that my grater was the culprit!I recently spent time with my brother, who has this KitchenAid grater. I couldn't believe how simple it was to grate a block of Colby Jack cheese for enchiladas or Romano cheese for pasta. Before I even left his house, I placed an immediate order for one of them for myself.I've been using this for a while and am still in awe of how effective it is. Downside? that tub that comes with it. Though it could be a cool concept in theory, it only works sporadically in practice. It is a waste of time to place the grater on top of it and hope that your cheese will fit into this tub entirely (this is physics here). Do NOT anticipate to have all of the materials you are grinding make it into this container if you attach it to the bottom. After all, some of the materials you are grating end up on the outside of the grater and will not fall into the tub.Besides that, this big grater has sharp blades that make shredding cheese SO MUCH simpler!



Utopia Kitchen Cheese Grater for Kitchen Stainless Steel 6-Sides - Easy to Use and Non-Slip Base Review:


In a very long time, I haven't been this enthusiastic about a culinary equipment.My initial look for a reliable, hand-held "box" type. Something sturdy enough to prevent my knuckles from scraping. I got it since it seemed like it would work and the price was reasonable.This was created by a kitchen magician. I am able to finely grate a variety of foods in addition to grating cheese in three distinct ways.Build a better mouse trap, they used to advise, if you want to be creative and make a lot of money. This is unquestionably the greatest grater available.I particularly appreciate the robust handle and "rubber" bottom gasket. No matter how much I gnashed, this baby remained in place. Nothing at all moves.This will be my go-to choice for a wedding present. One of these is necessary for every home. It can easily take the place of a number of the devices in my drawer. This is advantageous.



Microplane 38000 Profesional Series Coarse Grater, 18/8, Stainless Steel Review:


purchased to replace some extremely old cheese graters (which, in my opinion, I won't replace). The blade is fairly sharp and easily shreds the cheese. It is possibly a little on the thin side because of which it is so sharp. It is somewhat on the small side as well, particularly if you get your cheese in larger blocks. The fact that it is described as a "EXTRA COARSE GRATER" is my main concern. It's "COARSE," in my opinion. The photographs show how the Microplane Extra Coarse and Coarse graters stack up against my old Coarse and Medium graters. My coarse grater is akin to the Microplane Extra Coarse, but it is nothing like the Microplane Coarse. All three of the graters' passes were used in these instances.So I went out and bought another one. Yes, they are excellent. I do find it amusing that the most common criticism of this product is the silly sticker you slap on it, which is fairly simple to fix. I would assume that if customers didn't like this, you would be quick to fix it, but for some reason, you don't seem to want to.



Stainless Steel Cheese Grater Rotary Chopper - MASTER FENG 5 Blades Included Kitchen Vegetable Shredder Salad Slicer, Multi-Use Hand Cutter Graters for Nut, Potato (Silver) Review:


This small cheese grater is quite useful! I had no trouble at all with the suction cup pulling up from the counter while grating hard Parmesan; it is surprisingly strong. There are 5 different grater blades included. The only warning is that if you tighten it up too far, it may be difficult to release the handle, but this is not a major problem.



Zyliss E900010U Not Available Classic Cheese Grater, White Review:


I used to own a Zyliss Original Cheese Grater, however I recently moved and it was misplaced. I considered both the "Original" and the more recent "Classic Rotary" designs to replace it. The more recent design is less expensive, has superior functionality (reversible, microplane-style grating wheel), and feels better in your hands. I got this with high expectations because Zyliss produces excellent products, and thus far, I haven't been let down.The cheese chute has a small ledge inside it, precisely where the chute meets the wheel, which stops this from earning a perfect 5-star rating. When grating cheese, the hand grip's pressure pushes some of the delectable cheese into the ledge's corner, where it sticks so well that you have to wipe it there especially every time. This is a problem that ought to have been discovered and resolved during product development because changing the chute's design to get rid of the ledge would only be a very little inconvenience.You will undoubtedly adore this grater and the price as well, but cleaning that ledge will irritate you every time you have to do it. This design still wins out over the "stick" grater in my opinion since it makes it simpler for everyone to get decent results and keeps hands away from the cheese while in use.(By the way, don't get one of these if you're wondering why anyone would bother freshly grating hard cheese over your favorite pasta, salad, or whatever, rather than purchasing it already grated in a shaker can. The fresh Parmigiano-Reggiano you won't be eating can then be mine.)



ZYLISS Classic Rotary Cheese Grater - NSF Restaurant Certified Review:


I used to own a Zyliss Original Cheese Grater, however I recently moved and it was misplaced. I considered both the "Original" and the more recent "Classic Rotary" designs to replace it. The more recent design is less expensive, has superior functionality (reversible, microplane-style grating wheel), and feels better in your hands. I got this with high expectations because Zyliss produces excellent products, and thus far, I haven't been let down.The cheese chute has a small ledge inside it, precisely where the chute meets the wheel, which stops this from earning a perfect 5-star rating. When grating cheese, the hand grip's pressure pushes some of the delectable cheese into the ledge's corner, where it sticks so well that you have to wipe it there especially every time. This is a problem that ought to have been discovered and resolved during product development because changing the chute's design to get rid of the ledge would only be a very little inconvenience.You will undoubtedly adore this grater and the price as well, but cleaning that ledge will irritate you every time you have to do it. This design still wins out over the "stick" grater in my opinion since it makes it simpler for everyone to get decent results and keeps hands away from the cheese while in use.(By the way, don't get one of these if you're wondering why anyone would bother freshly grating hard cheese over your favorite pasta, salad, or whatever, rather than purchasing it already grated in a shaker can. The fresh Parmigiano-Reggiano you won't be eating can then be mine.)



Rotary Cheese Grater - LOVKITCHEN Vegetable Stainless Steel Cheese Grater Shredder Cutter Grinder with 3 Drum Blades (Silver) Review:


Really good cheese grater, this! I made lasagna to put it to the test. lasagna with four cheeses but no grated cheese. For mozzarella, parmesan, cheddar, and white cheddar, I used it. The textures of each type of cheese varied when being shredded. How simple it was to operate astounded me! With a scrub bush, cleanup was simple. I performed all of my washing by hand and skipped the dishwasher.


How do you grate cheese without it sticking?

If you're using a box grater, coat the grater with cooking spray before you start. This will help to prevent the cheese from sticking. If you're using a food processor, cut the cheese into small pieces before you start grating. Again, this will help to prevent the cheese from sticking.

How do you grate cheese without making a mess?

If you're using a box grater, the easiest way to avoid making a mess is to grate the cheese over a cutting board or a plate. That way, the cheese will stay contained in one area and won't end up all over your counter. If you're using a food processor to grate the cheese, make sure to pulse it in short bursts so you can control the amount of cheese that's being grated at one time.

Is a Microplane better than a grater?

If you're looking for a tool to grate cheese, a microplane is a great option. It's also good for zesting citrus fruits and grating ginger. A microplane is a type of rasp that has very sharp teeth, so it can quickly grate food into very small pieces. A grater, on the other hand, has larger teeth, so it takes longer to grate food.

Is it better to grate your own cheese?

There are pros and cons to grating your own cheese. On the one hand, it can be more economical to buy a block of cheese and grate it yourself. On the other hand, it can be more time-consuming and messy. If you're looking for the freshest possible flavor, grating your own cheese is the way to go. It also allows you to control the texture - you can make it as fine or as chunky as you like. However, unless you're using it immediately, grated cheese doesn't tend to keep well. It can

Is it cheaper to shred your own cheese?

If you're looking to save a few bucks, shredding your own cheese may be the way to go. A quick search online reveals that a bag of shredded cheese can cost anywhere from $2 to $5. Compare that to a block of cheese, which is typically around $1 per pound, and you can see the potential savings. Of course, there is a bit of a time investment required to shred your own cheese. And you'll need to have a good quality cheese grater on hand. But if you're up for the challenge, it could be a great way

What are all the sides on a cheese grater for?

A cheese grater typically has four sides: a coarse grater, a fine grater, a slicer, and a shredder. The coarse grater is ideal for hard cheeses, while the fine grater is perfect for softer cheeses. The slicer produces thin, uniform slices of cheese, and the shredder produces thin, long strips of cheese.