Best Commercial Mixers in 2022

Last update: November 19, 2022

Can you use a commercial mixer at home?

A commercial mixer can be a great addition to your kitchen at home. They are built to last longer and handle more heavy duty mixing than a regular home mixer. With a commercial mixer you can make large batches of dough or mix ingredients quickly and easily.

How do I choose a commercial mixer?

There are a few things to consider when purchasing a commercial mixer. The first is the capacity. How much dough will you need to mix at one time? The second is the power. How much power do you need to mix the dough properly? The third is the attachments. What attachments come with the mixer and are they the ones you need?

How do I choose a mixer for baking?

There are a lot of factors to consider when choosing a mixer for baking. The first thing to consider is the size of the mixer. Mixers come in a variety of sizes, from small to large. The size of the mixer will determine how much batter or dough it can mix at one time. The next thing to consider is the type of mixer. There are two main types of mixers: stand mixers and hand mixers. Stand mixers are larger and more powerful than hand mixers. They are also more expensive. Hand mixers are smaller and less powerful than stand mix

How long do commercial mixers last?

A commercial mixer is a kitchen appliance that helps to make quick work of mixing large quantities of ingredients. They are commonly used in bakeries and restaurants. Commercial mixers come in both floor standing and countertop models. They can be used to mix dough, cake batter, frostings, and other ingredients. How long do commercial mixers last? With proper care and maintenance, a commercial mixer can last for many years. The average lifespan of a commercial mixer is 15 years. However, some mixers have been known to last for 20 years or more.


KITMA Commercial Food Mixer - 10 Quart 750W 3 Speed Heavy Duty Dough Mixer with Stainless Steel Bowl, Dough Hooks, Whisk, Beater, Safety Guard Review:


This mixer is excellent. My industrial kitchen aid was returned since it cannot handle the same size dough that this one makes with ease. It cost the same as KA, but it weighs roughly 50 pounds more. I have been using this tool nonstop and have not encountered any issues thus far. Really wonderful product ANF I tried this one because of the warranty, which I liked, but I haven't had to use it yet.



Globe SP08 8-Quart Countertop Planetary Mixer, Stainless Steel, NSF Review:


I've included some photos I've taken because my wife and I both think that this mixer appears better in person than it does in the product description. The top and bottom are fastened together using bolts rather than screws, as can be seen in the photographs. The attachments are held firmly in place when mixing by a spring clip. The workmanship and general quality are excellent. The motor has a consistent quiet hum when running because it employs gears to mix at various speeds while running at the same pace. The mixer's bottom rubber feet cannot be adjusted. When I was mixing on high speed, my mixer did wobble a little. To fix this, I placed one Wobble Wedge - Soft Black - Restaurant Table Shims - 30 Piece Jar below, and it is now stable.I'm going to compare this to my old mixer, a KitchenAid (KSM8990NP) 8-Quart Stand Mixer with Bowl Lift (Nickel Pearl). The Globe is 10 inches taller than the KA but has the same footprint. This implies that it won't fit underneath cabinets, but you gain additional space so that you can add ingredients more conveniently. I have a video of the Globe preparing spaghetti in the attachment (3.5 cups of flour). This batch is bigger than the one that stressed and sheared certain gears in KA's mixer to the breaking point. It is handled by the Globe without the motor feeling any discernible effort. Compared to the ones included with the KA, which were so hefty they could break tile if dropped, the hook and beater for the Globe are lighter. Compared to the KA, the Globe's bowl is more durable and simpler to fasten to the stand.Overall, I'm glad I spent the additional cash on this mixer because I anticipate it lasting a long time.PS: Avoid shopping at Tundra Restaurant Supply. They refused to ship to me even after taking the money out of my account, which caused my order to be delayed by two weeks. I had ordered this and another item from them. They provided the worst customer service I've ever had.



KitchenAid KSMC895OB 8-Quart Commercial Countertop Mixer with Bowl-Guard, 10-Speed, Gear-Driven, Onyx Black Review:


First off, the dish is enormous. I have room for three batches of cookies or four 1.5 lb loaves of bread. It is safe to suppose that 50 average-sized cookies can be created at once when using the mixer for commercial purposes or huge batches of baking (measured using a cookie scoop). I've tried making bigger batches of cookies, and while the mixer is completely unaffected, the bowl does overflow. I'm very sure the seven-quart bowl will fit this mixer, and for minor operations, there is also a tiny bowl and whisk set for whipping cream or beating egg whites.Although I can see the reasoning for the orange power cord, it doesn't exactly go with the majority of kitchens. Even though it is incredibly long, which is good, our gray granite countertops make it stick out.This device is sizable. It won't slip under our higher cabinets, but if I tilt it and then turn it upright once it's there, it will fit. It may be used in this way without any issues because it is a lift bowl design rather than a tilt head.The soft start is one of this mixer's best features. This mixer starts slowly enough to avoid messes, unlike my artisan mixer which would scatter flour everywhere. Even with cabinets that are painted black, I seldom ever have to clean off flour dust. It also smoothly changes speeds. If you mistakenly bump the slider, you have a brief window of time to correct the situation before it resumes moving at full speed.The dough hook and paddle function as they should. Compared to the little hook that comes with the artisan mixer, the spiral hook is a big improvement (the mixer I upgraded from). The whisk is excellent. It only takes a few minutes to produce amazing merengue. Attachments are effective. I can quickly process 50 pounds of roasted apples using the attachment for making tomatoesauce.I'm satisfied with my buy overall. When I originally got it, I believed I had chosen incorrectly and should have gotten the six quart. Now that I'm used to it I'm delighted I have the greater size, power, and features of the 8 quart commercial version. The fact that it's created in the USA only makes it that much better



KitchenAid KSM8990DP 8-Quart Commercial Countertop Mixer, 10-Speed, Gear-Driven, Dark Pewter Review:


First off, the dish is enormous. I have room for three batches of cookies or four 1.5 lb loaves of bread. It is safe to suppose that 50 average-sized cookies can be created at once when using the mixer for commercial purposes or huge batches of baking (measured using a cookie scoop). I've tried making bigger batches of cookies, and while the mixer is completely unaffected, the bowl does overflow. I'm very sure the seven-quart bowl will fit this mixer, and for minor operations, there is also a tiny bowl and whisk set for whipping cream or beating egg whites.Although I can see the reasoning for the orange power cord, it doesn't exactly go with the majority of kitchens. Even though it is incredibly long, which is good, our gray granite countertops make it stick out.This device is sizable. It won't slip under our higher cabinets, but if I tilt it and then turn it upright once it's there, it will fit. It may be used in this way without any issues because it is a lift bowl design rather than a tilt head.The soft start is one of this mixer's best features. This mixer starts slowly enough to avoid messes, unlike my artisan mixer which would scatter flour everywhere. Even with cabinets that are painted black, I seldom ever have to clean off flour dust. It also smoothly changes speeds. If you mistakenly bump the slider, you have a brief window of time to correct the situation before it resumes moving at full speed.The dough hook and paddle function as they should. Compared to the little hook that comes with the artisan mixer, the spiral hook is a big improvement (the mixer I upgraded from). The whisk is excellent. It only takes a few minutes to produce amazing merengue. Attachments are effective. I can quickly process 50 pounds of roasted apples using the attachment for making tomatoesauce.I'm satisfied with my buy overall. When I originally got it, I believed I had chosen incorrectly and should have gotten the six quart. I'm happy to have the increased size, power, and functionality of the 8 quart commercial version now that I've become acclimated to it. It just gets better because it's created in the United States.



KitchenAid KSM8990WH 8-Quart Commercial Countertop Mixer, 10-Speed, Gear-Driven, White Review:


First off, the dish is enormous. I have room for three batches of cookies or four 1.5 lb loaves of bread. It is safe to suppose that 50 average-sized cookies can be created at once when using the mixer for commercial purposes or huge batches of baking (measured using a cookie scoop). I've tried making bigger batches of cookies, and while the mixer is completely unaffected, the bowl does overflow. I'm very sure the seven-quart bowl will fit this mixer, and for minor operations, there is also a tiny bowl and whisk set for whipping cream or beating egg whites.Although I can see the reasoning for the orange power cord, it doesn't exactly go with the majority of kitchens. Even though it is incredibly long, which is good, our gray granite countertops make it stick out.This device is sizable. It won't slip under our higher cabinets, but if I tilt it and then turn it upright once it's there, it will fit. It may be used in this way without any issues because it is a lift bowl design rather than a tilt head.The soft start is one of this mixer's best features. This mixer starts slowly enough to avoid messes, unlike my artisan mixer which would scatter flour everywhere. Even with cabinets that are painted black, I seldom ever have to clean off flour dust. It also smoothly changes speeds. If you mistakenly bump the slider, you have a brief window of time to correct the situation before it resumes moving at full speed.The dough hook and paddle function as they should. Compared to the little hook that comes with the artisan mixer, the spiral hook is a big improvement (the mixer I upgraded from). The whisk is excellent. It only takes a few minutes to produce amazing merengue. Attachments are effective. I can quickly process 50 pounds of roasted apples using the attachment for making tomatoesauce.I'm satisfied with my buy overall. When I originally got it, I believed I had chosen incorrectly and should have gotten the six quart. I'm happy to have the increased size, power, and functionality of the 8 quart commercial version now that I've become acclimated to it. It just gets better because it's created in the United States.



KitchenAid KSMC895WH 8-Quart Commercial Countertop Mixer with Bowl-Guard, 10-Speed, Gear-Driven, White Review:


First off, the dish is enormous. I have room for three batches of cookies or four 1.5 lb loaves of bread. It is safe to suppose that 50 average-sized cookies can be created at once when using the mixer for commercial purposes or huge batches of baking (measured using a cookie scoop). I've tried making bigger batches of cookies, and while the mixer is completely unaffected, the bowl does overflow. I'm very sure the seven-quart bowl will fit this mixer, and for minor operations, there is also a tiny bowl and whisk set for whipping cream or beating egg whites.Although I can see the reasoning for the orange power cord, it doesn't exactly go with the majority of kitchens. Even though it is incredibly long, which is good, our gray granite countertops make it stick out.This device is sizable. It won't slip under our higher cabinets, but if I tilt it and then turn it upright once it's there, it will fit. It may be used in this way without any issues because it is a lift bowl design rather than a tilt head.The soft start is one of this mixer's best features. This mixer starts slowly enough to avoid messes, unlike my artisan mixer which would scatter flour everywhere. Even with cabinets that are painted black, I seldom ever have to clean off flour dust. It also smoothly changes speeds. If you mistakenly bump the slider, you have a brief window of time to correct the situation before it resumes moving at full speed.The dough hook and paddle function as they should. Compared to the little hook that comes with the artisan mixer, the spiral hook is a big improvement (the mixer I upgraded from). The whisk is excellent. It only takes a few minutes to produce amazing merengue. Attachments are effective. I can quickly process 50 pounds of roasted apples using the attachment for making tomatoesauce.I'm satisfied with my buy overall. When I originally got it, I believed I had chosen incorrectly and should have gotten the six quart. I'm happy to have the increased size, power, and functionality of the 8 quart commercial version now that I've become acclimated to it. It just gets better because it's created in the United States.



KitchenAid KSM8990ER 8-Quart Commercial Countertop Mixer, 10-Speed, Gear-Driven, Empire Red Review:


First off, the dish is enormous. I have room for three batches of cookies or four 1.5 lb loaves of bread. It is safe to suppose that 50 average-sized cookies can be created at once when using the mixer for commercial purposes or huge batches of baking (measured using a cookie scoop). I've tried making bigger batches of cookies, and while the mixer is completely unaffected, the bowl does overflow. I'm very sure the seven-quart bowl will fit this mixer, and for minor operations, there is also a tiny bowl and whisk set for whipping cream or beating egg whites.Although I can see the reasoning for the orange power cord, it doesn't exactly go with the majority of kitchens. Even though it is incredibly long, which is good, our gray granite countertops make it stick out.This device is sizable. It won't slip under our higher cabinets, but if I tilt it and then turn it upright once it's there, it will fit. It may be used in this way without any issues because it is a lift bowl design rather than a tilt head.The soft start is one of this mixer's best features. This mixer starts slowly enough to avoid messes, unlike my artisan mixer which would scatter flour everywhere. Even with cabinets that are painted black, I seldom ever have to clean off flour dust. It also smoothly changes speeds. If you mistakenly bump the slider, you have a brief window of time to correct the situation before it resumes moving at full speed.The dough hook and paddle function as they should. Compared to the little hook that comes with the artisan mixer, the spiral hook is a big improvement (the mixer I upgraded from). The whisk is excellent. It only takes a few minutes to produce amazing merengue. Attachments are effective. I can quickly process 50 pounds of roasted apples using the attachment for making tomatoesauce.I'm satisfied with my buy overall. When I originally got it, I believed I had chosen incorrectly and should have gotten the six quart. I'm happy to have the increased size, power, and functionality of the 8 quart commercial version now that I've become acclimated to it. It just gets better because it's created in the United States.


How much dough can a commercial freestanding mixer make at once?

A commercial freestanding mixer can make up to 50 pounds of dough at once. This amount of dough is enough to make about 100 loaves of bread.

What are common mixers?

There are a few common mixers that are used in cocktails. These are bitters, club soda, cola, cranberry juice, lemon juice, lime juice, orange juice, and tonic water.

What are different types of industrial mixers in the market?

What are large commercial mixers used for?

Large commercial mixers are used to make large batches of food. They are also used to mix ingredients that are difficult to mix by hand.

What are the different types of concrete mixers?

There are three types of concrete mixers: compulsory, semi-automatic, and automatic. Compulsory mixers are the most common type of mixer. They are also called forced action mixers. They have a rotating drum that mixes the concrete as it turns. The concrete is poured into the drum from one end and discharged from the other. Semi-automatic concrete mixers are similar to compulsory mixers, but they have a tilting drum. This type of mixer is operated with a lever, which tilts the drum and pours the concrete into a

What are the different types of mixers?

There are many different types of mixers, each with their own specific purpose. The most common type of mixer is the handheld mixer, which is ideal for small batches or for those who are new to mixing. A handheld mixer typically has two beaters that rotate in opposite directions, making it easy to achieve a smooth, consistent mix. For larger batches or more experienced mixers, a stand mixer is a better option. Stand mixers come in a variety of sizes and with a variety of attachments, making them versatile tools that can handle just about any mixing task. The most common