You can add real blueberries to muffin mix, but the results may not be as expected. The blueberries may sink to the bottom or become mushy. If you want to add blueberries to muffin mix, it's best to add them after the batter is mixed.
You can use butter instead of oil in muffins, but the results will be different. Butter will make the muffins more dense and moist, while oil will make them lighter and airier.
Yes, you can add egg to muffin mix. This will help to bind the ingredients together and give the muffins a more cake-like texture.
To make your muffins lighter and fluffy, you need to add a leavening agent. This will help the batter to rise and create a lighter texture. You can use baking powder, baking soda, or yeast. Make sure to follow the recipe closely and add the correct amount of leavening agent for the best results.
5/5
NO ADDED SUGAR Sweetened with Wondrose, a healthy combination of erythritol, fiber & monk fruit
QUICK & EASY Just mix and bake for a quick breakfast or snack, makes 9 muffins
DELICIOUS & SATISFYING These yummy, moist Banana Caramel Muffins are a sweet way to start your morning
ONLY 1.8g NET CARBS Diabetic & keto friendly, gluten free, naturally sweetened
VERSATILE Make muffins, banana bread or a tasty layer cake—all with gut-friendly prebiotic fiber
$234
These muffins are scrumptious to the extreme! I don't taste the caramel, but it may just be me. The cake is quite moist and flavorful with banana. The drawbacks include the price ($9.99 for only 9 muffins; I wish it was less). It's probably not too awful for.99 a muffin. The soluble corn fibre (not good for keto I heard). Besides the cost and corn fibre, what else? They are very delectably delicious! Oh my god, if you can add a cream cheese filling or icing! Additionally, I had 1 left that I was saving for my boyfriend who will be here for Thanksgiving, but I decided to indulge myself. No muffin for you, Tony, sorry. People who sleep in experience that. Ha ha
4.8/5
Perfect for brunch, dessert, or as a quick snack
Comes in a 17.1-ounce box
An explosion of wild blueberry flavor in every bite
Made with real wild Maine blueberries
Has a fluffy muffin texture with bright blueberry flavor
$234
I had never tried them before, but I wanted to whip up something quick for the kids. really simple to make I baked it in a bread pan the second time after baking it the first time in cupcake wrappers. The bread pan is my preferred method because it produces less waste and doesn't adhere to the papers. I enjoy the tiny can of blueberries; I had assumed they would just be dry berries thrown in with the other ingredients, but they are actually blueberries in a can that you rinse off and stir into the other ingredients.
4.7/5
Easily prepared as squares, muffins, or even in a skillet
Easy to make, yet hard to put down
Cornbread and muffin mix for a variety of options, made with real honey
Adds a simple touch of sweetness to your favorite recipes
Comes in a 15-ounce mix
$234
This listing appears to cover a number of cornbread types. This evaluation pertains to the full-fat Honey Cornbread mix. I've received boxes of this product before. When I'm pressed for time and need to put together a dinner fast, I use it.Because taste is a personal experience, different people may have different opinions of the same food. Some folks enjoy Jiffys (I don't) and/or Marie Callendars (a family member refers to it as cake rather than cornbread), but I believe Krusteaz is more akin to homemade in terms of flavor and texture.A recipe for the mix is included on the box, but it also calls for adding tinned corn kernels, bacon bits, grated cheddar, and chopped green onions. Dinner was going to be chile, so I altered the recipe by adding a half-cup of cooked frozen corn kernels (I don't like canned), a half-cup of grated cheddar, and a spoonful of dried red bell pepper. 2/3 cup milk, one egg, and 1/3 cup melted butter are needed for the mixture itself.In addition to more flavor, the extra ingredients also, and with little effort, offered texture and visual intrigue. Although butter would undoubtedly enhance the flavor, I construct the mixture with oil (olive) instead, and the taste is good.The mixture is juicy and a little bit sweet. I followed the high altitude instructions. They were nicely cooked after lowering the temperature to 395 degrees instead of 400 and cooking the muffins for 18 minutes as opposed to 20 because I was using a dark-tin muffin pan. Since it is simple to overheat the batter and get a dry, crumbly product, I usually test with a bamboo skewer just before the bake time is up.The muffins/cornbread freeze nicely, but they should be eaten right away because after three months the flavor starts to deteriorate. Although the ordinary cornbread mix is frequently available at my neighborhood grocery these days, the honey cornbread version is not always, thus it is great to discover it here. The "best purchase" date was fourteen months away on the box.
4.4/5
Easily prepared as squares, muffins, or even in a skillet
Easy to make, yet hard to put down
Cornbread and muffin mix for a variety of options, made with real honey
Adds a simple touch of sweetness to your favorite recipes
Comes in a 15-ounce mix
$234
Unlike the majority of reviews on Amazon these days, I prefer to use a product for a while (at the very least a few weeks) before writing a review. Most of us want to know if we'll still like our purchases six months to a few years from now. Having said that, these "Mighty Muffins" are unquestionably appropriate.I've been eating Mighty Muffins for almost a month and have tried almost all of the flavors (apart from pumpkin). As an intermediate bodybuilder, I can tell you that these are excellent for cutting with a sweet appetite. These have great macros, by the way!The breakdown is roughly F-18, C-42, P-40 for a 50 gram, 220-240 calorie snack, with 20 grams of protein in each muffin!Some flavors are better than others, but in my opinion, every taste has been incredibly excellent — especially when accompanied with a cup of black coffee. For individuals who don't track or worry about macros, the flavor is great. Depending on how long you microwave it for, the texture will change, but I prefer mine moist (sorry for the term; I know at least 60% of US citizens wince at it), so I microwave it for about 30 seconds or so.This brings me to the typical errors individuals make when putting things together. I would first suggest a microwave that is reasonably powerful and can pop a large bag of popcorn in less than two minutes (about 1200 watts). I've tried to microwave these in microwaves with lower power, but I've never been able to obtain the results I want. Either it will be overly dry or too underdone in the end. Consider adhering to the liquid to dry component guideline as well. Don't use more or less than what is specified and measure out 1/4 cup of water. Stir ENTIRELY until all of the dry ingredients are thoroughly combined with the liquid and resemble a dough, if possible. Last but not least, after microwaving, if you prefer *moist* (again, I apologize), then microwave and let sit for about 60 seconds before eating. The heat from the cup will continue to cook even after the microwave has stopped.Those on a tight budget should definitely avoid these. They are absurdly pricey. Keep looking if you're looking for inexpensive protein goods; these aren't it. However, they are a delectable delicacy that won't stick to the stomach if you can afford the expensive price.
4.3/5
Kosher Dairy
120 Calories per Serving
Muffin Mix
$234
I enjoy both muffins and fruit. I used this muffin mix in the hopes that it would taste well, and it was fantastic. I really enjoy it. I incorporate it when I bake for Christmas and Thanksgiving to give away.I add some fresh berries to the mixture, but it tastes great even without them. In addition, I substitute unsweetened applesauce for oil as a moistener. I make every effort to defat it. I enjoy eating better meals. This is my favorite treat and way to thank myself for keeping with my weight loss plan. I've discovered that I can freeze the remaining ones after eating one. I am very conscious of not choosing to put any of the 271 pounds I have shed back on. These muffins taste wonderful and are excellent.
4.3/5
7 grams protein 5 grams fiber per serving
270 calories per muffin, great way to start the day or for a quick snack
100% whole grains, all natural, add water only
You will receive a Pack of (12) Kodiak Cakes Minute Muffins, Double Dark Chocolate, 2.36 Ounce
$234
I discovered these in the holiday baking section of my neighborhood grocery shop. I've been seeking for an effortless breakfast as well as a simple "dessert in mug" that only requires water and a quick microwave zap. Both have been discovered here. When I have a craving for chocolate at night, I microwave one of these and eat it without feeling guilty or worried about the calories (it contains 100% whole grains, 10g protein, and 12g when milk is used in place of water; it also has about 300 calories, which fits into my current 1200 calorie a day lifestyle).Since Kodiak Cakes offers a variety of flavors, I switch them up so I don't get bored with them. I also buy and eat the flapjack-flavored ones, adding some chocolate chips if I'm in the mood for a chocolate chip cookie. In addition to chocolate, they also offer brownies in the flavors of blueberry, apple, and cinnamon. For their health and happiness, I also have my niece and nephew on them.Price-wise, this is an excellent offer on Amazon, particularly when using subscribe and save, which is how I do it. In my neighborhood store, I occasionally get lucky if there is a sale and I get 2 for $3, which is what it averages out for me here. Now I just buy it on Amazon, which also means I don't have to compete with the other shoppers who grab the WHOLE inventory of Kodiak Cakes when it arrives at my grocery store. I've posted messages on the shelf requesting donations, but no one has responded. To be honest, I would love to receive a note like that. I'd leave some and reply in writing.Love these; Kodiak Cakes, please expand your dessert selection to include chocolate chip cookies!
4.3/5
12 grams of protein keep you full and energized throughout demanding days, and substitute water for milk for 2g extra protein
Ready to eat in just one minute—just add water, stir, microwave, and enjoy!
You will receive a Pack of (12) Kodiak Cakes minute muffins high protein snack, chocolate Chip, 2.29Oz
Semisweet chocolate chips add a subtly sweet taste
100% whole grains are a good source of B vitamins and antioxidants, with non-GMO ingredients and no artificial flavors or additives
$234
I discovered these in the holiday baking section of my neighborhood grocery shop. I've been seeking for an effortless breakfast as well as a simple "dessert in mug" that only requires water and a quick microwave zap. Both have been discovered here. When I have a craving for chocolate at night, I microwave one of these and eat it without feeling guilty or worried about the calories (it contains 100% whole grains, 10g protein, and 12g when milk is used in place of water; it also has about 300 calories, which fits into my current 1200 calorie a day lifestyle).Since Kodiak Cakes offers a variety of flavors, I switch them up so I don't get bored with them. I also buy and eat the flapjack-flavored ones, adding some chocolate chips if I'm in the mood for a chocolate chip cookie. In addition to chocolate, they also offer brownies in the flavors of blueberry, apple, and cinnamon. For their health and happiness, I also have my niece and nephew on them.Price-wise, this is an excellent offer on Amazon, particularly when using subscribe and save, which is how I do it. In my neighborhood store, I occasionally get lucky if there is a sale and I get 2 for $3, which is what it averages out for me here. Now I just buy it on Amazon, which also means I don't have to compete with the other shoppers who grab the WHOLE inventory of Kodiak Cakes when it arrives at my grocery store. I've posted messages on the shelf requesting donations, but no one has responded. To be honest, I would love to receive a note like that. I'd leave some and reply in writing.Love these; Kodiak Cakes, please expand your dessert selection to include chocolate chip cookies!
4.2/5
100% whole grains, all natural, add water only
You will receive a Pack of (12) Kodiak Cakes Minute Muffins, Apple Cinnamon Oat, 2.29 Ounce
255 calories per muffin, great way to start the day or for a quick snack
8 grams protein 6 grams fiber per serving
$234
For a few years, I've been using Kodiak Cakes Power Cakes pancake mix, and I adore it! I ultimately made the decision to test their Minute Muffins because I was aware that they had expanded to include additional breakfast goodies.I've tried both the blueberry and the apple cinnamon varieties of these, and I definitely favor the flavor and texture of the latter. I've experimented with several cooking durations and discovered that for my microwave, 55 seconds is ideal. Both behave similarly, rising to about the top of the cup before falling back to around the 2/3 level (the Apple Cinnamon is a bit higher, maybe 3/4). Neither of them resembles the photographs, which show the muffin's top rising past the cup's rim. So, there you go.I'm not sure if I should call these muffins. I have to eat it with a fork since they are difficult to remove from the cup (I still don't know how to do it without breaking it). In my opinion, that sort of disqualifies it from the category of "muffin."UPDATE! I discovered a method for removing one of these whole from the cup. Let it first almost totally cool (wait 10-15 minutes or so). Then, using a fork, enter the tines between the muffin and the cup along the side and remove; go over a little and insert the tines again and remove; don't use a knife because the muffin sticks to it; then, go around the cup twice to ensure that the majority of the side is separated from the cup. The cup should now be placed upside down on a plate (made of paper or not) and smacked a few times. The muffin ought to spill out the cup. At least you have a "muffin" rather than a "breakfast treat that you have to eat with a fork" even though it's still quite brittle.BUT they are undoubtedly both fluffy and delicious. The blueberry is a touch "gummy"—not horrendously, but just enough that it is apparent. Trying to increase the cook time only made the berry dense and gummy rather than light/fluffy and gummy. However, the Apple Cinnamon is almost flawless, most likely as a result of the addition of rolled oats, which give it some texture. After removing it from the microwave, I think that adding some butter gives it a little extra taste. I've also added some cinnamon sugar to the apple cinnamon.I recently added the Apple Cinnamon to my subscribe and save list, so I obviously like it. The texture makes the blueberry "just OK." Although I haven't tried the other varieties, I might try the chocolate Minute Muffins.
4.2/5
You will receive a Pack of (12) Kodiak Cakes Minute Muffins, Mountain Blueberry, 2.29 Ounce
100% whole grains, all natural, add water only
8 grams protein 5 grams fiber per serving
265 calories per muffin, great way to start the day or for a quick snack
$234
Since they are really the only abilities required to create one of these. plus milk.Water can be used to produce them, but milk is preferred. (I haven't really tried them with water, though. The just-add-hot-water hot "chocolate" from years ago that smelled and looked like hot chocolate but only tasted like dirty water has left me traumatised to this day. I might be the only one, but I prefer milk.)They can be prepared quickly (less 3 minutes), and no matter what microwave you use, it takes 1:30 to prepare them (minutes:seconds).They have great flavor (picky eater approved).Compared to the buy-me-a-cupcake option, they are MUCH healthier.When your kids get home and they have to eat something RIGHT AWAY or they'll die on the spot or bite you, they satisfy the growlies.When they are half-competent, the best thing ever is not having to do it yourself. If you play your cards well, you can even trick them into thinking they are being "independent."
4.2/5
Double Chocolate Muffin (16)
$234
The cost is reasonable (certainly more affordable than purchasing it directly from Nutrisystem direct), but it may be found at other local retailers for a bit less. Extremely tasty, these double chocolate muffins top the list of Nutrisystem's snacks. You can purchase them and receive a large number of muffins rather than waiting for their complete program deal, when you only get one or two muffins. If you enjoy the taste of the breakfast you have every day, it doesn't concern me.
There are a few ways to make boxed muffin mix moist. One way is to add an extra egg to the mix. This will add moisture and make the muffins more dense. Another way is to add some fruit puree to the mix. This will add moisture and sweetness. Finally, you can add some sour cream or yogurt to the mix. This will add moisture and make the muffins more rich and creamy.
There are a few ways that you can make your muffin mix better. One way is to add in some extra ingredients such as chocolate chips, dried fruit, or nuts. This will give your muffins some extra flavor and texture. Another way to improve your muffin mix is to use higher quality ingredients. This includes using fresh or organic eggs, butter, and flour. By using better ingredients, your muffins will taste richer and more flavorful. Finally, make sure to follow the recipe to the letter. This will help to ensure that your muffins turn out perfect every time.
There are a few ways to make muffins rise higher. One way is to add more baking powder to the recipe. Another way is to make sure the ingredients are at room temperature before beginning to mix them together. Beating the egg whites separately and then folding them into the batter will also help create a taller muffin. Finally, do not overmix the batter once the wet and dry ingredients have been combined.
To use Betty Crocker muffin mix, you need to follow the directions on the back of the package. First, you need to preheat your oven to the temperature that is listed on the back of the package. Next, you need to mix together the muffin mix with the eggs, milk, and oil that is listed on the back of the package. Once you have mixed everything together, you need to put the muffin mix into a muffin tin. Make sure that you fill the muffin tin all the way to the top so that the muffins will be big and
Muffin batter can sit for up to an hour before baking. However, after an hour, the leavening agents in the batter will start to break down, so the muffins will not rise as much.
There isn't a set amount of milk that you have to add to muffin mix, but generally speaking, the more milk you add, the more moist and dense your muffins will be. If you want your muffins to be light and fluffy, you'll want to add less milk. For every 1 cup (240 mL) of dry mix, you'll want to add anywhere from 1/4 cup (60 mL) to 1/2 cup (120 mL) of milk.
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